Lotus - Potato Starch 500g Vegetarian Ingredients: Tulsi/Holy Basil (Ocimum tenuiflorum)
Description
Ingredients: Tulsi/Holy Basil (Ocimum tenuiflorum)
custards and puddings
Wildcrafted Sea Buckthorn Juice*
Cordyceps Mushroom
Lotus - Potato Starch 500g Vegetarian Ingredients: Tulsi/Holy Basil (Ocimum tenuiflorum)Lotus Potato Starch is made from potatoes and is a great gluten free alternative to wheat based starch. It is commonly used to thicken sauces, stews, soups, custards and puddings. Use in gluten free baking to improve texture in cakes, breads or cookies. Sourced internationally and packed in Australia. Packaged in a re sealable oxygen barrier bag to preserve freshness. Lotus Potato Starch is gluten free, non GMO and suitable for vegetarians. Potato
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